| Codice SA | 130252 | 
| Chemical Formula | C4H12N2 | 
| Molar Mass | 88.15 g/mol | 
| Appearance | Colorless liquid | 
| Odor | Ammonia - like odor | 
| Density | 0.806 g/cm³ at 20 °C | 
| Melting Point | -39 °C | 
| Boiling Point | 116 - 118 °C | 
| Solubility In Water | Miscible | 
| Flash Point | 10 °C | 
| Vapor Pressure | 1.33 kPa at 10.4 °C | 
| Refractive Index | 1.4503 at 20 °C | 
Come fabbrica di etilammina (Di-) accreditata, applichiamo rigorosi protocolli di qualità: ogni lotto viene sottoposto a rigorosi test per garantire standard di efficacia e sicurezza coerenti.
| Packing | 100 mL of Di - Ethylamine in a tightly - sealed, chemical - resistant glass bottle. | 
| Storage | Ethylamine (Di -) should be stored in a cool, well - ventilated area away from heat, sparks, and open flames. Keep it in a tightly - sealed container to prevent vapor leakage. Store it separately from oxidizing agents, acids, and other incompatible substances. Use storage facilities compliant with safety regulations to ensure containment in case of spills. | 
| Shipping | Ethylamine (Di -) is shipped in specialized, well - sealed containers designed to prevent leakage. Transport follows strict chemical safety regulations, with appropriate labeling indicating its hazardous nature to ensure safe handling during transit. | 
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